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Roasting cherry tomatoes in your air fryer brings out their natural sweetness and turns them into little flavor bombs! These have so many uses - spread on grilled crostini or add to pasta or soups.
Ingredients
- 10 ounces cherry or grape tomatoes, rinsed and dried
- 1 teaspoon olive oil
- ½ teaspoon Italian seasoning
- ¼ teaspoon sea salt
- ⅛ teaspoon freshly ground black pepper
- ⅛ teaspoon garlic powder
Step By Step Method
- Preheat air fryer to 400 degrees F (200 degrees C).
- Cut a piece of parchment paper to fit slightly larger than your air fryer basket.
- Toss together tomatoes, olive oil, Italian seasoning, salt, pepper and garlic powder in a bowl.
- Place parchment paper into the air fryer basket, then add tomatoes. Roast for 10 minutes.
- Remove tomatoes to a bowl using a spatula. Carefully lift parchment paper out of air fryer and top tomatoes with any remaining juices.