Comfort Food

Awesome grape jelly meatballs that are so easy to make in a slow cooker for a sweet and savory appetizer!

Ingredients
  • 1 (32 ounce) jar grape jelly
  • 2 (12 ounce) bottles tomato-based chili sauce (such as Heinz)
  • 1 pinch cayenne pepper (Optional)
  • 1 (6 pound) bag frozen cocktail-sized meatballs
Step By Step Method
  1. Combine grape jelly, chili sauce, and cayenne pepper in a saucepan over medium-high heat; cook until warm, 5 to 10 minutes.
  2. Place meatballs in a slow cooker and top with grape jelly mixture.
  3. Cook on Low for 3 to 4 hours.