This Parmesan-crusted chicken with mayo is the simplest and most savory way to dress up chicken breasts for a quick supper. Just top them with mayonnaise, sprinkle with Parmesan cheese and bread crumbs, and bake. Dinner will be ready in 30 minutes or less!

Ingredients
  • ½ cup Hellmann's® or Best Foods® Real Mayonnaise
  • ¼ cup grated Parmesan cheese
  • 4 (5 ounce) boneless, skinless chicken breast halves
  • 4 teaspoons Italian seasoned dry bread crumbs
Step By Step Method
  1. Gather all ingredients. Preheat the oven to 425 degrees F (220 degrees C).
  2. Mix mayonnaise and Parmesan cheese together in a medium bowl until well combined.
  3. Arrange chicken breasts on a baking sheet. Evenly top with mayonnaise mixture, then sprinkle with bread crumbs to coat.
  4. Bake in the preheated oven until golden on top and chicken is cooked through, about 20 minutes.