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This pistachio fluff fruit salad is a deliciously light and fluffy dessert made with pistachio pudding, whipped topping, marshmallows, bananas, and canned fruit. Always a hit!
Ingredients
- 1 (3 ounce) package instant pistachio pudding mix
- 1 (20 ounce) can crushed pineapple with juice
- 1 (12 ounce) container frozen whipped topping, thawed
- 2 large bananas, sliced
- 2 cups miniature marshmallows
- 1 (15.25 ounce) can fruit cocktail, drained
- 1 (11 ounce) can mandarin oranges, drained
Step By Step Method
- Gather all ingredients.
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Dump instant pudding into a large mixing bowl. Add pineapple with juice; mix well.
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Stir in whipped topping until combined.
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Add bananas, marshmallows, fruit cocktail, and mandarin oranges; mix until incorporated. Cover and refrigerate until thoroughly chilled, about 2 to 4 hours.