30-Minute Meals

This sticky chicken recipe turns out spicy, sweet, and tastes delicious. It's great as an appetizer or as a main dish served with rice and a veggie.

Ingredients
  • ¼ cup soy sauce
  • 2 tablespoons honey
  • 2 tablespoons hot sauce
  • 1 tablespoon brown sugar
  • 2 teaspoons chopped fresh ginger root
  • 2 teaspoons chopped garlic
  • 4 skinless, boneless chicken breast halves - cut into 1/2 inch strips
  • salt and pepper to taste
  • 1 tablespoon vegetable oil
Step By Step Method
  1. Whisk soy sauce, honey, hot sauce, brown sugar, ginger, and garlic together in a small bowl; set sauce aside.
  2. Lightly season chicken with salt and pepper.
  3. Heat oil in a large skillet over medium heat. Add chicken; cook and stir until browned, about 1 minute per side. Pour sauce over chicken; simmer, uncovered, until sauce thickens, 8 to 10 minutes.